Meat Slicer – 220mm

Introducing the Celme FY220 Meat Slicer – your essential tool for precision slicing and effortless meat preparation. Engineered with Italian craftsmanship and designed for superior performance, this meat slicer guarantees exceptional results to elevate your culinary creations.

With a blade diameter of 220mm, the Celme FY220 ensures precise slicing of various meats and deli items with ease. From succulent roasts to delicate charcuterie, achieve uniform slices every time, enhancing both the presentation and taste of your dishes.

Customize slice thickness to perfection with a range from 0 to 16mm, allowing you to achieve your desired thickness for different cuts of meat. Whether you prefer paper-thin slices or thicker cuts, this slicer provides the flexibility to meet your culinary preferences.

Experience effortless slicing of larger cuts with a maximum slicing area of 220 x 165mm, ensuring efficient processing of meat and other ingredients. The easy slide carriage facilitates smooth movement, allowing you to glide through meats with minimal effort and precision control.

Crafted with precision and reliability in mind, the Celme FY220 Meat Slicer is proudly made in Italy, adhering to the highest standards of quality and craftsmanship. Trust in its durability and performance to meet the demands of professional kitchens and home chefs alike.

Elevate your meat preparation and culinary expertise with the Celme FY220 Meat Slicer. Whether you’re slicing meats for sandwiches, charcuterie boards, or gourmet dishes, this slicer offers precision, efficiency, and consistency to enhance your cooking experience and impress your guests.